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HiPP Oats Strawberry-Raspberry Organic Baby Cereal is a nutrient-rich, delicious, and easy-to-digest meal designed for babies 8 months and older. Made with carefully selected organic ingredients, this porridge provides essential nutrition to support your baby’s development while introducing them to new flavors and textures.
Made for Babies 8+ Months – Perfect for little ones transitioning to solid foods.
100% Organic Ingredients – Carefully tested to meet the highest standards.
No Added Sugar – Naturally sweetened with fruit for a healthier choice.
Smooth & Creamy Texture – Easy to prepare and gentle on tiny tummies.
Enriched with Vitamin B1 – Supports normal energy metabolism and development.
Vegan-Friendly – Perfect for modern dietary preferences.
HiPP’s Oats Strawberry-Raspberry Baby Cereal is not only delicious but also gentle on digestion, ensuring your baby enjoys every bite without discomfort. With no unnecessary additives, your little one gets the best organic nutrition in every bowl.
Nurture your baby’s taste buds and growth with the natural goodness of organic oats and fruit.
Order now and give your baby the best start with HiPP Organic Baby Cereal!
HiPP Oats Strawberry-Raspberry Organic Baby Cereal 250g is crafted with the finest organic ingredients to ensure your baby gets the best nutrition. Here's a detailed breakdown of what goes into every serving:
*Ingredients from organic production.
This organic composition ensures that every bite is packed with natural goodness and essential nutrients, supporting your baby’s healthy growth and development.
Using Regular Cow Milk:
Using Breast Milk:
Dairy-Free Porridge:
Dairy-Free Porridge with Fruit or Vegetable Purée:
Using Follow-on Infant Milk Formula:
Sit and allow to cool to 37°C / 98.6°F.
Using Breast Milk:
Stir 25g of porridge (5 tablespoons) into 130ml of warm breast milk. Never heat breast milk over 40°C / 104°F.
Dairy-free Porridge:
Boil 200ml of water and then cool to 50°C / 122°F.
Pour the liquid into a bowl and stir in 25g of porridge (5 tablespoons)
Add 1 teaspoon of edible oil (such as canola, sunflower, hemp, or olive oil) or Holle’s own proprietary blend called “Bio Baby-Beikost-Öl.”
Stir until desired consistency is achieved, allowing to cool to 37°C / 98.6°F before serving.
Dairy-Free Porridge with Fruit or Vegetable Purée:
Mix 20 g of cereal (4 tablespoons) with 100g of fruit purée from a jar (or from one of our Holle purée squeeze pouches) or 100g of freshly prepared fruit purée.
Add 1 teaspoon of edible oil (such as canola, sunflower, hemp, or olive oil) or Holle’s own proprietary blend called “Bio Baby-Beikost-Öl.”
Boil water and then cool to 50°C / 122°F. Add this water to the mixture to achieve desired consistency (we recommend 90ml of water).
As an alternative to the fruit purée, one teaspoon of oil and water, you may intead use 160 g of warm vegetable-based baby food from a jar and 2 teaspoons of the edible oil of your choice.
PREPARATION ALTERNATIVES FROM 6 MONTHS ONWARD
Using Follow-on Infant Milk Formula:
Boil 150ml water and allow to cool to approximately 50°C / 122°F.
Add 5 scoops of Holle Stage 2 formula powder.
Then stir in 18g of porridge (3 to 4 tablespoons).
Starting in month 10, use Holle Stage 3 formula powder instead of Stage 2.
SUGGESTIONS